Another Leonard's Trip

On Friday, we ventured out to Leonard's again. I went with the usual country fried steak, fried okra, mashed potatoes, but added a little corn on the cob on the first trip:

On the second trip, it was pretty much the same thing, except I subbed baked beans for the corn.

The steak was really good. Nice and tender and it had a great flavor. The corn was very juicy and tasty. The okra was cooked about perfect, nice and crunch, the breading was just right on flavor. The baked beans were very tasty, good amount of texture and the flavor of them were a nice contrast with the super sweet barbecue sauce they were cooked in.