Monday, July 9, 2012

Mexican Food Friday

Friday I skipped lunch (nothing looked good at the cafeteria) and met most of the gang for dinner at one of the three million mexican places in Southaven. Their chips were ok, not salted though, but the salsa was pretty tasty and not too spicy. I went with the steak and chicken fajitas for my dinner. And I forgot to get a pic of them. But just imagine any usual pile of onions green and red bell peppers, chicken and steak on a sizzling skillet, and you've got the picture. However, this stuff was better than usual, and the flavor actually sunk into the meat. For dessert, I had most of a small Reese's blast from Sonic.

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