Monday, May 28, 2012

In which Tab has a heart attack

I finally managed to get that salad for lunch:


It's whatever the salad mix they had at the cafeteria was, which looked like lettuce, carrots, red cabbage or lettuce. I added ham chunks, chicken chunks, bacon bits and a little bit of Italian dressing.

For dinner, I went with a flat iron steak (seasoned with olive oil, salt, pepper and some all purpose seasoning) and a zucchini squash cut up and fried in the steak's juices along with some butter and soy sauce:


And here's how it looked after cooking (in which I got the squash a little too done on one side):


All in all, I did a pretty good job. The steak was nice and tender, and I got the squash pretty well cooked this time.

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